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Tea Room's Menu

GRILL

AVOCADO LOVER SEAFOOD PLATTER

Salmon, Shrimp, Scallop & Crab Grilled to Perfection
Placed along side is a Caribbean Style Black Bean Salsa & Jersey Tomato Relish
16.95

GRILLED CAJUN SPICY SHRIMP

Garnished w/ Half Avocado, Stuffed with Tomatoes, Cilantro Salsa
Sour Cream, Wilted Spinach, Seasoned with Spicy Oil
15.50

GRILLED CHICKEN & SHRIMP AL’ORANGE

Grilled Chef Vegetables, Salad, Drizzled w/ Orange Citrus, & Extra Virgin Olive Oil
Mozzarella Cheese & Tomatoes
15.50

GRILLED YELLOW FIN RARE TUNA & CUCUMBER SALAD

Placed over a Sophisticated Medley of Fresh Fruit Salsa
With Avocado & Wilted Spinach
14.50

HONEY MUSTARD GLAZED GRILLED SALMON

Cooked to Perfection, Fresh Mango,
Wilted Spinach, Tomato & Grilled Caramelized Onions
14.95

GRILLED FILET MIGNON & SCALLOPS

Accompanied with Grilled Portabella Mushrooms, Zucchini, Yellow Squash,
Caramelized Red Onions & Wilted Spinach in a Oriental-Sesame Glaze
16.50

SCALLOPS, CRISPY BACON & STRAWBERRY SALAD

Cooked to Perfection, Placed Over Fresh Spinach, Tomatoes,
Carrots, Drizzled with Lemon Vinaigrette
14.50

 

SALADS

GRILLED JUMBO SHRIMP

Spinach, Avocado & Tomatoes Grilled Vegetable Stir-Fry
Drizzled w/ Oriental-Sesame Dressing
15.50

GRILLED COBB SALAD

Crispy Greens, Tomatoes, Black Olives, Avocado, Carrots
Crispy Bacon & Brie Cheese & Balsamic Vinaigrette
With Chicken $ 12.95       with Shrimp 13.95

GRILLED SALMON FILET

Cooked to Perfection, Placed over a Mesclun Salad, Black Olives
Roasted Pepper-Tomato Cilantro Salad, Avocado, & Parmesan Cheese
14.50

FILET MIGNON

Grilled to order, Placed over Black Bean Salsa, Tomato Cilantro Relish,
Grilled Portabella Mushroom, Avocado, Mesclun Salad & Balsamic Reduction
15.50

BLACKENED RARE TUNA

Set upon a Bed of Spinach, Garnished w/ Tomatoes, Red Onions, Pickled Ginger and Fresh Mango
Flavored with a Oriental-Sesame Dressing
14.95

TRADITIONAL CAESAR SALAD

With Croutons
With Chicken $12.95 or Shrimp $13.95

 

SANDWICHES

GRILLED FILET MIGNON & CHICKEN

Served on Toasted Garlic Bread w. Lettuce, Tomatoes
Brie Cheese & Jalapeno-Basil Mayo
12.95

HAM & BRIE

Served on a Hoagie Roll w. Lettuce, Tomatoes and Honey Mustard
9.95

GRILLED CHICKEN & AVOCADO

Lettuce, Tomatoes, Crispy Bacon & Garlic Mayonnaise
Served on Rosemary Focaccia
11.50

GRILLED FILET MIGNON B.L.T.

Grilled to Order, Served on Grilled Rosemary Focaccia Bread
Melted Swiss Cheese & Garlic Mayo
12.50

GRILLED GARDEN VEGETABLES

Fresh Mozzarella, Balsamic Greens
Served on Focaccia Bread & House Salad
10.95

GRILLED CHICKEN WRAP

Avocado, Greens, Tomatoes, Sour Cream-Lemon Dressing
Rolled up in a Whole Wheat Tortilla
11.95

SMOKED TURKEY, SWISS & BACON

Lettuce, Tomatoes & Honey Mustard
Served on a Hoagie Roll
9.50

TURKEY BURGER

Swiss & American Cheese, Lettuce, Tomatoes, Onions & Garlic Mayo
Served on a Toasted Soft Roll
10.95

SHRIMP SALAD

Diced Jumbo Shrimp, Artichokes & Red Onion
Sherry Mayonnaise, Served on Brioche
11.50

TUNA SALAD

Lettuce, Tomato, Celery, Onions, Carrots & Light Mayonnaise
Served on Toasted Hoagie Roll
9.95

GRILLED JUMBO SHRIMP WRAP

Swiss cheese, Lettuce, Tomato, Avocado & Mild Jalapeno Sauce
Wrapped in a Whole Wheat Tortilla
13.50

CUP OF SOUP & HALF SANDWICH

Tuna or Shrimp
10.00

SOUP OF THE DAY

Cup / 3.00
Bowl / 4.50

CHEF HERNAN GARCES

PLEASE ASK OUR SERVERS FOR OUR MARTINI & WINE LIST
There will be an extra $3 charge for a split dish


Menu Dishes and Pricing are subject to change.

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